WELCOME BACK 🙂
It’s been nearly a month since I posted something on my blog. For all of you who were wondering what happened to me, or thought that I gave up on blogging, I have some good (or maybe bad for someone) news. I AM BACK. While I wasn’t blogging for the last couple of weeks, I was working hard on collecting ideas and new recipes to share with you!!!
I just came back from a wonderful trip and an amazing and very tasty adventure to INDIA. India is a beautiful country and a completely different world than United States of America or my country of birth, Poland. India has a great culture. I love Indian spices, delicious food, great fresh fruits and vegetables, unique clothes and sunny warm weather. I went from 86°F beautiful hot weather to freezing 34°F in NJ. brrrrrrrrrrrr It will take some time adjusting to this chilly weather. Luckily no snow yet 😉
I am also still adjusting to the time difference. It is 3am in the morning right now and I am blogging instead of sleeping. I could probably fall asleep easily after over 24h trip and little or no sleep, but my two and a half old daughter wants to play instead of sleeping 🙂 I’m wondering how long will the jet lag last and when can we all start functioning normally again.
As soon as I get organized in the house, done with unpacking and get a little rest, I will make sure to post some recipes for the delicious Indian dishes I got to try while on my trip to India.
In the meantime please enjoy the pictures I took during my trip. Sorry about the quality but they were taken mostly from the car.
Before we get to the spicy and delicious Indian recipes, I will share with you my trick to using pumpkin seeds that I promised to share before I left to India. Coming up in the next post: